tag:blogger.com,1999:blog-3405046007817921174.post1397856927462128217..comments2024-03-24T00:15:25.669-07:00Comments on Its a Food Life: grape leaves stuffed with ground moose and riceKellyhttp://www.blogger.com/profile/10899840678799618083noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3405046007817921174.post-88993140717119358712020-02-28T04:30:18.819-08:002020-02-28T04:30:18.819-08:00Thank you for this blog. That's all I can say....Thank you for this blog. That's all I can say. You most definitely have made this blog into something thats eye opening and important. You clearly know so much about the subject, you've covered so many bases. Great stuff from this part of the internet. Again, thank you for this blog.<br /><a href="https://www.tajfoodpk.com/organic-rice/" rel="nofollow">Best organic rice</a><br />Taj foodhttps://www.blogger.com/profile/16454639186497728231noreply@blogger.comtag:blogger.com,1999:blog-3405046007817921174.post-12695672149296634182020-02-27T22:50:23.725-08:002020-02-27T22:50:23.725-08:00This is really very impressive guide of valve sele...This is really very impressive guide of valve selection which can be very helpful for many industry people. Thanks for sharing this valve selection tips.<br /><a href="https://www.akccommodities.com/rice-suppliers-in-usa" rel="nofollow">bulk rice suppliers</a><br />Taj foodhttps://www.blogger.com/profile/16454639186497728231noreply@blogger.comtag:blogger.com,1999:blog-3405046007817921174.post-37095848943200396692010-10-20T17:54:50.389-07:002010-10-20T17:54:50.389-07:00I wonder if buffalo would work too? It is very lea...I wonder if buffalo would work too? It is very lean. What a beautifully done dish - I am sure that YaYa is very proud! Thanks for sharing this with us at the Hearth and Soul Hop!Christyhttps://www.blogger.com/profile/01129372114193004027noreply@blogger.comtag:blogger.com,1999:blog-3405046007817921174.post-13434304100829797722010-10-20T06:28:37.756-07:002010-10-20T06:28:37.756-07:00girlichef- you're right, thank you.
Elsa - ...girlichef- you're right, thank you. <br /><br />Elsa - moose is very similar to beef but better for you <br /><br />Foodycat - The original recipe called for beef but I think lamb would work nicely as wellKellyhttps://www.blogger.com/profile/10899840678799618083noreply@blogger.comtag:blogger.com,1999:blog-3405046007817921174.post-50558250357779782492010-10-20T01:20:12.167-07:002010-10-20T01:20:12.167-07:00Yum! I have the vineleaves in the freezer. Now to ...Yum! I have the vineleaves in the freezer. Now to find a substitute for moose!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-3405046007817921174.post-46142049017812517672010-10-19T10:02:15.723-07:002010-10-19T10:02:15.723-07:00I've never had moose before, but it looks deli...I've never had moose before, but it looks delicious.Elsahttps://www.blogger.com/profile/12747847020927692640noreply@blogger.comtag:blogger.com,1999:blog-3405046007817921174.post-43196796191859897802010-10-19T08:44:31.635-07:002010-10-19T08:44:31.635-07:00Of course she would be proud...they were made with...Of course she would be proud...they were made with love from your own two hands...and they sound delicious! I'm so happy that you shared them with the hearth and soul hop this week :)Heather S-Ghttps://www.blogger.com/profile/02722720171083290211noreply@blogger.com